Mediterranean and latinoamerican flavours with a local touch
A space created by Fernando P. Arellano (2 Michelin stars) where dynamism and design create an atmosphere with Mediterranean essence in a privileged location. You can choose between two large spaces: a covered area that opens to the port in the form of a viewpoint and an outside area with a large terrace - a fresh and casual space. Paellas, grill, tapas, slow cooking and, of course, homemade desserts.